Artisan in Food and Beverage at Butere Technical And Vocational College

Course
Artisan in Food and Beverage
Institution
Butere Technical And Vocational College
Mode of Study
Full-Time
Qualification
Artisan
Entry Requirements
Kenya Certificate of Secondary Education (KCSE) D- OR KCPE
KCSE Meangrade
D-
Course Duration
6 Terms
Additional Course Details
Intake in January/May/September

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Butere Technical And Vocational College Details