Bachelor of Science in Foods, Nutrition & ; Dietetics, Community Nutrition, Clinical Nutrition and Dietetics with at least Second Class Honours (Upper Division),
Bachelor of Education Degree with a major in Foods, Nutrition and Dietetics and two years work experience in the field of Nutrition.
Holder of Post Graduate Diploma in Nutrition from a recognized Institution.
Those with second Class Honours (Lower Division) with at least two years experience in Nutrition will be considered.