Diploma in Food and Beverage Management at The East African University (TEAU) - Karen Campus

Course
Diploma in Food and Beverage Management
Institution
The East African University
Campus
Karen Campus
Mode of Study
Full-Time
Qualification
Diploma
Entry Requirements
- KCSE Mean C-(minus) and above - Certificates from recognised institutions or professional certificates from examining bodies e.g. KASNEB, ACCA, KNEC. - \'A\' Level: 1 Principle pass and 5 Credits at \'O\' Level or Grade III
KCSE Meangrade
C-
Course Duration
18 months
Tuition Fees
KES 12,000 Per Semester
Application Procedure
Application Procedure

List of Similar Programs

  1. Diploma in Food and Beverage Management - Gretsa University
  2. Diploma in Food and Beverage Management - The East African University
  3. Diploma in Food and Beverage Management - Kenya Utalii College
  4. Diploma in Food and Beverage Management - Kenya Institute of Professional Studies
  5. Diploma in Food and Beverage Management - Kirinyaga University College
  6. Diploma in Food and Beverage Management - Rift Valley Institute of Science and Technology
  7. Diploma in Food and Beverage Management - Rift Valley Institute of Science and Technology
  8. Diploma in Food and Beverage Management - Unity College of Professional Studies
  9. Diploma in Food and Beverage Management - Ramogi Institute of Advanced Technology
  10. Diploma in Food and Beverage Management - Kiambu Institute of Science and Technology
  11. Diploma in Food and Beverage Management - East African Institute of Certified Studies
  12. Diploma in Food and Beverage Management - Riccatti Business College of East Africa
  13. Diploma in Food and Beverage Management - Alphax College
  14. Diploma in Food and Beverage Management - Rift Valley Technical Training Institute
  15. Diploma in Food and Beverage Management - Coast Institute of Technology

Search Courses

The East African University Details