BSc Food Nutrition and Dietetics at The University of Nairobi (UON) - Upper Kabete Campus

Course
BSc Food Nutrition and Dietetics
Institution
The University of Nairobi
Campus
Upper Kabete Campus
Mode of Study
Full-Time
Qualification
Bachelors Degree
Entry Requirements
 Holders of KCSE with mean grade of C+ with passes at C or above in Biology, Chemistry, Maths or Physics or Geography, and one of the following subjects:-             English, Kiswahili, Physics (if not included above), History and Government, Geography (if not included above), CRE, Computer Studies, German, Music, Islamic Religious Education, Hindu Religious Education, Home Science, Art & Design, Agriculture, Aviation Technology, French, Arabic, Business Studies.       ii)        Holders of KACE or equivalent with minimum 2 Principal Passes in Biology and Chemistry and at least a subsidiary pass in Mathematics or Physics.  If Mathematics or Physics was not offered at KACE, then it is accepted at Ordinary Level but with a minimum of CreditPass. iii)        Holders of Diploma in Biological Sciences or related sciences from a recognized institution, with KCSE mean grade of C and above. iv)        Holders of degree in Biological Sciences or related Sciences from a recognized University
Course Duration
4 Years
Application Procedure
Application Procedure