Making of Jam ,Tomato sauce ,Yoghurt ,Fresh juice and Chilli sauce at Kenya Industrial Training Institute (KITI) - Nakuru - Solai Road

Course
Making of Jam ,Tomato sauce ,Yoghurt ,Fresh juice and Chilli sauce
Institution
Kenya Industrial Training Institute
Campus
Nakuru - Solai Road
Mode of Study
Full-Time
Qualification
Certificate
Entry Requirements
KCPE Ability to read and write. School leavers Women groups Entrepreneurs Any other
Exam Bodies
Kenya Industrial Training Institute (KITI)
Course Duration
Less than 3 Months
Application Procedure

K.C.S.E Certificate or Relevant Certification.

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Kenya Industrial Training Institute Details