Artisan in Food and Beverage Production (Culinary Arts) at Gatundu South Technical and Vocational College


Course: Artisan in Food and Beverage Production (Culinary Arts)
Institution: Gatundu South Technical and Vocational College
Mode of Study: Full-Time
Qualification: Artisan
Entry Requirements: KCSE Mean Grade E or level 3 qualification
KCSE Meangrade: E
Course Duration: 1 year
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