Course | Bachelor of Science in Food Science and Management |
Institution | Meru University of Science and Technology |
Campus | Main Campus (Nchiru) |
Course Length | 8 Semesters |
Mode of Study | Full Time |
Tuition Fees | Kes. 50,000 |
Entry Requirement | Have a minimum mean grade of C+ (plus) in K.C.S.E. and should have a minimum grade of C (plain) in each of the following subjects: Chemistry, Biology and Mathematics/Physics OR C (plain) in each of the following subjects; Biological Sciences, Physical Sciences/ Mathematics and Geography; and C (plain) in English/Kiswahili or a 3rd Group II, or a Group III, or any of the Group IV, or any Group V subjects |
Application Procedure | Application Procedure |
Visit Page Online | View Course Details Online |
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