Course | Basic Cooking Techniques |
Institution | Gretsa University |
Campus | Thika Campus |
Course Length | unspecified |
Mode of Study | Full Time |
Tuition Fees | Kes. 15,000 per year |
Entry Requirement | KCSE Grade of D+(plus) and one year pastry experience |
Application Procedure | Application Procedure |
Visit Page Online | View Course Details Online |
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