Course Diploma in Nutrition and Dietetic Management
Institution Royal College of Science and Technology
Campus Ruiru Campus
Course Length Unspecified
Mode of Study Full Time
Tuition Fees Tuition Fees information NOT Available
Entry Requirement Trainees entering this course should have the following minimum requirements. Passed Kenya Certificate of Secondary Education (KCSE) with an average grade C- (minus) or in possession of a certificate in food and beverage production and service or an approved equivalent qualification by KNEC
Application Procedure Application Procedure
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